A Drink Fit For Royalty: What To Expect From A Victorian-Esque Whisky

Whisky has shared a rather long and complicated history. From something once being banned in the United States to becoming something considered a status symbol, there’s a lot that this dark brown drink has gone through.

However, despite its highly complex history, many parts turn out to be very interesting. One perfect example would be how whisky became a staple for English royalty during the Victorian era. While many would easily think that a drink like wine would be more suitable for royalty, there was also a time when whisky shared the same status.

Because the Victorian elite loved whisky so much, this helped whisky gain more popularity. Consequently, more and more people also decided to give whisky a shot. This then prompted distillers to further work on their craft and help make those whiskies extra special. From including more fruity notes to adding a touch of sweetness, distillers began to make whiskies that were known to be characteristically Victorian.

While it’s centuries past the Victorian era, whisky has stood the test of time. Distillers continued to hone their craft and improve on their whiskies, giving people the drink they know today. However, despite the blends of today, one might still wonder what the whiskies of the olden times would taste like. Fortunately, you don’t need to travel back in time for a taste. With Victoriana Whisky at Glen Scotia available at present, you can still get a taste of what could have been the drinks of royalty from centuries ago.

Throwing It Back

You might be wondering how to get a taste of the Victorian era whisky at a time like now. Considering that that era was centuries ago, it seems impossible to get a taste of that in the 21st century. So unless, of course, you decide to travel back in time, there doesn’t seem to be another way to do it. Or is there?

While you can’t travel back in time, there’s a lot that history can teach people. For example, you can look back at historical accounts of distillers that go as far back as Victorian England. You can learn more about how they made those extra special batches of whisky.

Then, there are also the recipes passed down from generations. Remember, many distillers from the 19th century are still present today. So, it would make perfect sense that the recipes used centuries ago would stillRead the rest

The post A Drink Fit For Royalty: What To Expect From A Victorian-Esque Whisky appeared first on Just Cooking.



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