How Many Calories In 4 Oz Chicken Breast? Nutrition Facts About Your Favourite Dish

Chicken breast is a familiar dish in every diet menu for its low-fat protein. Still, you need to find out the precise number of intake calories in a portion of chicken breast to prepare for each meal. 

If you feel related to this, read on to discover how many calories in 4 oz chicken breast and other useful information in the below content!

How Many Calories In 4 Oz Chicken Breast?

As chicken is high in protein and healthy fat, it is a perfect choice for people on a diet. For example, there are a variety of nutrients in 113g of skin-on, bone-in chicken breast (~136 calories), including potassium, iron, phosphorus, magnesium, selenium.

The number of calories included in 4 oz of a raw chicken breast differs from a cooked one. Continue reading for more details on each!

Raw Chicken

Raw chicken is a meaty, low-skinned, low-fat food portion, rich in vitamin B6, and contains no carbohydrates.

With 4 oz of raw, skinless, and boneless chicken breast (about 113g), you will get 136 calories and other nutrients as follows.

  • Fat: ​​3 grams
  • Carb: 0 gram
  • Protein: 26 grams
  • Cholesterol: 83 milligrams

You will notice a decrease in calories in skinless, boneless raw chicken compared to the skin-on, bone-in one, which indicates that about 80% of the calories in breast come from protein, and the remaining 20% ​​from fat.

Keep in mind that those figures refer to unprocessed chicken breasts. Once you begin cooking it with ingredients like cooking oil, sauces, or seasonings, there are changes in total calories, fat, and carbohydrates.

Cooked Chicken

As mentioned above, the cooked chicken will be higher in calories and fat due to the impact of other ingredients in your cooking process. 

To see the difference, let’s take a look at a few examples!

Fried Chicken

With 4 oz of fried chicken (about 113g), you will have a total of 295 calories, of which 135 calories originate from fat. In each 15g total fat of fried chicken, there are 4g saturated fat, 3.5g polyunsaturated fat, and 6.2g monounsaturated fat.

Moreover, when frying chicken, you will increase cholesterol content to 96mg, 312mg Sodium, and 228mg Potassium.

Roasted Chicken

In general, there are 187 calories in 4 oz of roasted chicken breast, of which 36 calories are fat.

The average value of total fat is 4g, of which 1.1 grams come from saturated fat, 0.9 grams fromRead the rest

The post How Many Calories In 4 Oz Chicken Breast? Nutrition Facts About Your Favourite Dish appeared first on Just Cooking.



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